Conditionnement : Sachet de 2 noyaux Le manguier est très apprécié pour ses fruits comestibles, consommés frais ou utilisés à la confection de jus, sirops, desserts, chutneys, etc. Based on detailed study of the … sauvage ou cultivé . Revised December 2018.
Young leaves contains tannins, flavonoids, steroids, cardiac glycosides, alkaloids and carbohydrates. A mango is a juicy stone fruit produced from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit.Most of these species are found in nature as wild mangoes. A wealth of colour photographs bring each plant vividly to life., It is a matter of astonishment to many that the luscious mango, Mangifera indica L., one of the most celebrated of tropical fruits, is a member of the family Anacardiaceae–notorious for embracing a number of highly poisonous plants. Fiche descriptive de lespèce, téléchargements et liens externes. fruit consommé mûr ou vert; bois d'œuvre, bois de feu; médicinal : écorce, feuilles; ornemental; Sommaire.
Mangifera indica L. – Manguier – Mangue. Français manguier / mangue: Anglais mango: Résumé des usages . Besides M. indica, there are a number of other species of Mangifera which produce edible fruits: M. caesia, M. odorata, M. pentandra and M. pajang (Hou, 1978; Kostermans and Bompard, 1993). Voir la fiche descriptive mangifera indica nana Voir la fiche descriptive mangifera indica valencia pride Voir la fiche descriptive Mun Khun See Voir la fiche descriptive Ruby Voir la fiche descriptive Tommy Atkins Voir la fiche descriptive L'affichage et vos actions sur cette page collectent ou peuvent collecter vos données personnelles. The extent to which the mango tree shares some of the characteristics of its relatives will be explained further on.
Introduction of superior types into Malay region from India is also an evidence of its origin in India. Mangifera indica L. mangues 'Alphonso' (Inde) Ordre Sapindales: Famille Anacardiaceae: Genre Mangifera: 2n = 40. Vavilov (1926) also suggested Indo-Burma region as the centre of origin of mango. mangifera indica kent Mangifera indica Manguier Synonymes manguier kent Description de l'arbre Très vigoureux Description du fruit Ovale, 400g, épiderme vert clair à rouge soutenu suivant la face du fruit au soleil. Mangifera indica, commonly used herb in ayurvedic medicine. This document is ENH563, one of a series of the Environmental Horticulture Department, UF/IFAS Extension. "Aam" as is commonly known in Hindi is Mangifera indica botanically. Let us here have a look at the amazing medicinal properties of Aam. Leaves and bark of mango is rich in mangiferin, mangiferolic acid, homonangiferin and indicenol. Description A superb book, very concise and well written, giving a wealth of information on 400 or more species including descriptions, habitat, cultivation details and plant uses. The universality of its renown is attested by the wide usage of … Original publication date November 1993. Common mango (Mangifera indica L.) originated as alloploid and its native home was suggested as Eastern India, Assam to Burma or possibly further in the Malay region (Popenoe, 1920). Mangifera indica L., 1753 . Manguier, Mangue (fruit) ( Français ) Mangue (Français, Antilles françaises) Origine : nord de l'Inde, Birmanie.
Description It is a tree belonging to the Anacardiaceae family. Full Form - Mangifera indica: mango Credits: UF/IFAS Description Height: 30 to 60 feet Spread: 30 to 50 feet Crown uniformity: symmetrical Crown shape: round Crown density: dense Growth rate: fast Texture: coarse 1. Présentation de Mangifera indica (Manguier, Mangue (fruit)) : noms scientifiques et vernaculaires, statut de protection (listes rouges, réglementations), statut biologique en France Métropolitaine, données historiques et contemporaines.